These are slightly thicker, more sumptuous fondant Mint creams made using British Black Mitcham Mint oil and smothered in rich dark chocolate

• Ingredients: Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Peppermint Oil, Invertase.

• Classic mint flavoured fondant centres coated in Beech's luxurious dark chocolate.

• Made entirely in the UK at Beech's chocolate factory that has been based in Preston, Lancashire since 1920. Contains only natural colours and flavours.

• Suitable for vegetarians & vegans. Gluten Free