Shanghai Green Baby China 300g features tender, young leaves and crisp stalks with naturally sweet, mild flavour. Perfect for stir-fries, steaming, soups, and light sautés, it retains texture, colour, and nutrients when cooked. Rich in vitamins A and C, antioxidants, and fibre, Shanghai Green Baby promotes healthy, balanced meals. Its delicate taste complements garlic, light sauces, and proteins, making it a versatile leafy vegetable for everyday cooking. Quick to prepare, it adds freshness, vibrant colour, and nutrition to both simple and gourmet dishes.

• Tender young leaves and crisp stalks
• Quick-cooking and versatile
• Rich in vitamins, antioxidants, and fibre
• Fresh, colourful, and nutritious