Chye Sim Miow China 300g delivers tender, dark green leaves with crisp stems and mild, slightly sweet flavour. Ideal for stir-fries, steaming, soups, and sautés, it retains freshness, colour, and nutrients when cooked. Rich in vitamins A and C, fibre, and antioxidants, Chye Sim Miow supports healthy, balanced meals. Its versatile flavour complements garlic, soy sauce, oyster sauce, and light seasoning, making it a staple leafy vegetable for everyday cooking. Quick to prepare, it adds colour, texture, and wholesome nutrition to both traditional and modern recipes.

• Tender leaves with crisp stems
• Quick-cooking and versatile
• Rich in vitamins, fibre, and antioxidants
• Enhances freshness, flavour, and colour